Wednesday, November 17, 2010
Pumpkin and tomato chutney
Today I've been mostly making pumpkin chutney!
It's looking dark and sticky now and almost ready to ladle into the jars. The kitchen windows are obscured by steam, but hey, it's starting to get dark outside anyway. It's been a foul, cold, wet day. Making jams and chutneys is a very good way of keeping the kitchen warm on a day like this!
Happy gardening and preserving
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